REALLY - sounds heavenly. I am crazy for spinach anything actually.New recipe I wanted to try for a spinach braciole - primal recipe, no bread, no dairy. Made a homemade marinara sauce using frozen tomatoes (last of) from our garden last year, and had fresh spinach from our garden to use in the filling
Broiled halibut, green beans, red potatoes. Simple, easy and quick. :nod: