All I could find said boil for 15, or steam for 10-12 minutes. SO...I'd think, steam for 8 minutes, sautee for 2, SHOULD be safe.
-
Too many ads? Join our community of cat lovers now to reduce ads by 90%! Click here to join for free!
What's For Dinner? - 2019
- Thread starter LTS3
- Start Date
- Status
i'll heat up another serving of the enchilada lasagna, and a slice of Russian Pound Cake for dessert -- later in the evening. 
Egg salad sandwiches. It's kinda a default position, since I need to get my eggs boiled anyway.
Last night we had leftover chicken/rice casserole and sliced tomatoes.Today we got a late start,got some grocery shopping done.By the time we got home,we had a late lunch(love that sun-dried tomato turkey at WalMart) with some smashed potato salad,so.....I guess that was dinner.
- Thread Starter Thread Starter
- #1,146
LTS3
I think you are concerned about cooking times and identity of what you are eating. Understandable, as fiddleheads are something new to you. I like to cook fiddleheads like asparagus - slightly under-cooked, not soggy soft. Eating them raw is not a good idea. Store bought are safe but you need to know what you are foraging in the wild as bracken ferns are not good to eat.Ask if you are still concerned, have other questions.
- Thread Starter Thread Starter
- #1,148
I bought them at a store What's For Dinner? - 2019
I used a Martha Stewart recipe for the fiddleheads so they should be ok to eat.... I hope
I used a Martha Stewart recipe for the fiddleheads so they should be ok to eat.... I hope
Last edited:
Yesterday was half a can of chili with sharp cheddar, chopped sweet onions and homemade tortilla chips.
I made my weekly bread dough yesterday. This evening I'll make a BBQ chicken pizza and have fresh tomatoes with Italian dressing on the side.
If I get motivated, I may bake another batch of chewy chocolate meringue cookies.
I made my weekly bread dough yesterday. This evening I'll make a BBQ chicken pizza and have fresh tomatoes with Italian dressing on the side.
If I get motivated, I may bake another batch of chewy chocolate meringue cookies.
i'll heat up a serving of enchilada lasagna, and the last (that's thawed) slice of Russian Pound Cake. 
Rib eye steak, peas and carrots, baked potato and lettuce with tomato and left over mexican cheese from Cinco de Mayo. I'm not a dessert lover so cup of hot Moroccan Mint tea.
Hot out of the oven, BBQ Chicken pizza.
I put a solid layer of shredded chicken under the cheese so it wouldn't dry out.
Also had enough dough left over for a few pepperoni/cheese rolls.
I put a solid layer of shredded chicken under the cheese so it wouldn't dry out.
Also had enough dough left over for a few pepperoni/cheese rolls.
Oh My, you have a feast!!! The cheese looks perfect!!Hot out of the oven, BBQ Chicken pizza.
I put a solid layer of shredded chicken under the cheese so it wouldn't dry out.
Also had enough dough left over for a few pepperoni/cheese rolls.
Several feasts, thank you! Pizza and pizza rolls freeze really well in foil for toaster oven lunches to take to work.
- Joined
- Mar 26, 2017
- Messages
- 17,147
- Purraise
- 44,477
No pineapple on it this time?
No pineapple.
I had about half a can of pineapple in a jar in the fridge from a couple weekends ago ham/pineapple/BBQ pizza, but I opened it this morning and it was moldy. It became "chunked pineapple".
Last edited:
- Thread Starter Thread Starter
- #1,158
I dunno. I got up so early this morning that I'm slightly nauseous. Maybe hot dogs with onions and cheese ( a switch from hot dogs with cheese and onions). If I can't seem to manage that, a bowl of cereal.
- Status
