Yummity yum yum.For my reward meal tonight I had a huge salad of romaine, celery, raw cauliflower, mini sweet bell pepper and scallion, then I made a chicken sub using a boneless skinless chicken breast baked with 1 serving of a cashew cumin sauce I buy, on 1 serving of Udi's gluten-free French baguette. I also had 1 cup fresh zucchini with 1 serving garlic mint sauce. Dessert was dark chocolate