Cornish Pasty: Chicken Pesto with marinara.
I can't speak for the others, but yes, I still eat dairy and eggs, so am lacto-ovo-vegetarian. Or, simply vegetarian, as by definition vegetarians don't eat meat, chicken or fish, aka products or by-products of slaughter, which dairy and eggs are not.
I can't speak for the others, but yes, I still eat dairy and eggs, so am lacto-ovo-vegetarian. Or, simply vegetarian, as by definition vegetarians don't eat meat, chicken or fish, aka products or by-products of slaughter, which dairy and eggs are not.
There's more info here: What is a Vegetarian | The Vegetarian Society
$1.98 p/lb is a good price for the Cosmic Crisp - please let me know how they taste when you try one.neely I found Cosmic Crisp apples at the independent market They cost less too than at the supermarket, $1.98 vs $2.99. I bought two to try.
Ha!!! Back in the 90s, I worked with someone who did the same thing!! She would tell anyone who would listen about her vegetarianism. Well, one day I came back from lunch and brought half of my Courthouse burger with me. It was a huge cheeseburger with fries and coleslaw on it, soo good. She walked by my cubicle and said, "Oh that smells really good." I told her it was a CH burger and it was so huge I couldn't eat it all. She was looking at me and at it, so I said "Do you want it?" She whispered, "Please don;t tell anyone."Interesting I probably mentioned this before but I used to work with someone who claimed to be a strict vegetarian but ate dairy (regular ice cream, cheese, etc) and eggs and even calamari I don't know, maybe it's trendy for people in her age group to claim to be on certain diets but not actually follow it
Me too! I don't have much dairy, use almond milk or coconut milk, and don't eat eggs often but unless you omit them from your diet completely you are a lacto-ovo-vegetarian as rubysmama mentioned.I can't speak for the others, but yes, I still eat dairy and eggs, so am lacto-ovo-vegetarian.
Thanks for the recipes. That is just what I wanted.I hope not They probably got bruised from rough shipping. I try not to buy produce from the supermarket anyways. The produce is never good quality, if there are any on display Oftentimes a particular produce will be feature as the week's sale but the supermarket has none available. Like the sumo oranges featured this week. There were none today. Or the shriveled asparagus that was on sale one time. I go to the independent market that gets fresh produce from local farms.
Did you try Googling for recipes? I found these:
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This one has more ingredients but you can use short-cut methods like buying store-prepared chopped onions and sliced fresh mushrooms and a jar of minced garlic :
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One of my daughters likes to use this definition - if it has eyes or a mother it's not vegetarian. Therefore, LTS3 your coworker is not a strict vegetarian because calamari comes from squid.
Let us know if you try any of those recipes I think mushroom soup would be nice with some crusty bread to sop up the liquidThanks for the recipes. That is just what I wanted.
Yes, I did google but I could not find any that I wanted.
That sounds good. A nice pizza with just sauce and cheese.Our cheese pizza last night was excellent; we really liked the great brown and chewy crust from the cast iron pan. I have another dough ball left and will make a foccacia out of that and I think I'll do that in the pan, too. I took a container of pasta sauce out of the freezer last night for spaghetti and meatballs. Dessert? Rick has asked for an apple dumpling, also from the freezer. He will have his with French vanilla ice cream; mine will be plain.
I try but not always. How are you feeling?You eat so healthy. That salad sounds good.
Yes, I am a lactro-ovo-vegetarian. I was vegan for 22 years but gave it up because I missed my pizza.
I am not feeling much better. Yesterday I threw up all day. I go for another test on Tuesday. I have not found out anything yet. It is taking forever.I try but not always. How are you feeling?
Were they a year old?
For lunch I had the most amazing sandwich! I usually only use one of these, but I used all 3 on the same sandwich- 2 TB hummus, 2 TB Cashews, 1 TB Sunflower Seeds. Then Tomato, raw Spinach, Swiss Cheese. All on a huge toasted egg bagel.
OMG it tasted so healthy & fresh! Beans, nuts, and seeds taste wonderful all together.
For dinner I had an Amy's Burrito cooked in the oven this time, I finished up my bottle of salsa brava hot taco sauce.