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What's For Dinner? - 2020
- Thread starter Winchester
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Tuna burger. You cut about six inches off of a baguette and slice it lengthwise. Mix up tuna, mayo, a dash salt,and pepper. Lay the top or bottom half of the sliced baguette on a cookie sheet, cut side up and spread it with tuna mix and then a slice of American cheese. Then pop it in the oven until the bread gets crusty and the cheese melts.
Maybe 10 inch or so? It sounds like the pizza is fully cooked, it just needs to be reheated. If that's the case, I can cut the pizza up, freeze what I won't eat right away, and reheat the slices individually.
To the vegetarians, the local newspaper had a little blurb about a company that makes vegetarian-friendly plant based foods. The brand is sold at Target, Whole Foods, and natural food -type stores.
www.hodofoods.com
To the vegetarians, the local newspaper had a little blurb about a company that makes vegetarian-friendly plant based foods. The brand is sold at Target, Whole Foods, and natural food -type stores.
Organic, Delicious Plant-Based Foods & Tofu
www.hodofoods.com
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Yum! I'll have to try making a vegetarian version of this sometime.
We have those. They are pretty good. I've made a sandwich with them before after toasting them.
For lunch I had tofu again cooked in olive oil & hot sauce on Kaiser roll with lettuce, tomato, mayo.
For dinner I had Amy's Black Bean Burrito with hot taco sauce. I think I'm going to make these in the toaster oven next time.
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I made a bowl with brown rice, avocado, kidney beans, stewed tomatoes, broccoli and carrots. Honeycrisp apple for dessert.
Asparagus, tilapia, and leftover noodles, and had a honeycrisp apple for dessert tonight, it was tasty 
!
!
You eat so healthy. That salad sounds good.
1/2 salmon sandwich and a salad
I was out and about with my friend, and just barely managed to stop at Jason's Deli for food.
I was out and about with my friend, and just barely managed to stop at Jason's Deli for food.
Sounds good.
Me too. Here's a recipe that sounds pretty easy: Vegetarian Mexican Inspired Stuffed Peppers
(looks like some good suggestions in the comments, so read those first if you decide to make it)
That would work.
Doesn't look like they are available outside of the US, but it's so cool how many new plant-based foods are becoming available these days.
I got the menu for next week's prepared meals kit It's pretty interesting:
Salads:
Heirloom - roasted beets and toasted walnuts, along with green olives, shredded red cabbage, parsley, and scallion, served with organic black beans, high-protein kamut (an ancient whole wheat grain), and organic baby greens. A lemon vinaigrette contrasts nicely with the sweet beets. Vegan. Also available in Pro and Paleo versions with high-quality chicken.
Mediterranean - cucumbers, tomatoes, parsley, scallions, chickpeas, and sunflower seeds over organic high-protein quinoa and organic baby greens. It all comes together with our lemon tahini vinaigrette. Vegan and Gluten Free. Also available in Pro and Paleo versions with high-quality chicken.
Ready to eat:
Aleppo Honey Chicken Dinner - No gluten, soy or dairy. Featuring a sweet and spicy sliced chicken breast, roasted sweet potato and squash medley that is lightly seasoned (we let the main ingredients do the talking here). Served over quinoa pilaf. Gluten, Dairy & Soy Free
Soup:
Chicken Soup - Packed with potatoes, onions, carrots, celery, squash, and cancer-inhibiting mushrooms as well as whole-grain rice. Gluten, soy, and dairy free. Vegan version made with our own veg stock.
Grain bowl:
K-Town Basket - Stir-fried veggies spiced with authentic (modestly spicy) Korean chili paste. Served over riced cauliflower and edamame. Pro version contains 1/4 pound of slow simmered chicken breast. Available with chicken and in vegetarian format. Vegetarian version is vegan. Gluten and Dairy Free.
All of the above in the one kit
No idea about the complimentary pizza but that's ok. Looking forward to trying out these meals
Dinner tonight is more of the leftover slow cooker chicken (just two thighs left) unless I decide to make the last frozen French Bread pizza and sweet potato fries.
It's pretty interesting:Salads:
Heirloom - roasted beets and toasted walnuts, along with green olives, shredded red cabbage, parsley, and scallion, served with organic black beans, high-protein kamut (an ancient whole wheat grain), and organic baby greens. A lemon vinaigrette contrasts nicely with the sweet beets. Vegan. Also available in Pro and Paleo versions with high-quality chicken.
Mediterranean - cucumbers, tomatoes, parsley, scallions, chickpeas, and sunflower seeds over organic high-protein quinoa and organic baby greens. It all comes together with our lemon tahini vinaigrette. Vegan and Gluten Free. Also available in Pro and Paleo versions with high-quality chicken.
Ready to eat:
Aleppo Honey Chicken Dinner - No gluten, soy or dairy. Featuring a sweet and spicy sliced chicken breast, roasted sweet potato and squash medley that is lightly seasoned (we let the main ingredients do the talking here). Served over quinoa pilaf. Gluten, Dairy & Soy Free
Soup:
Chicken Soup - Packed with potatoes, onions, carrots, celery, squash, and cancer-inhibiting mushrooms as well as whole-grain rice. Gluten, soy, and dairy free. Vegan version made with our own veg stock.
Grain bowl:
K-Town Basket - Stir-fried veggies spiced with authentic (modestly spicy) Korean chili paste. Served over riced cauliflower and edamame. Pro version contains 1/4 pound of slow simmered chicken breast. Available with chicken and in vegetarian format. Vegetarian version is vegan. Gluten and Dairy Free.
All of the above in the one kit
No idea about the complimentary pizza but that's ok. Looking forward to trying out these meals
Dinner tonight is more of the leftover slow cooker chicken (just two thighs left) unless I decide to make the last frozen French Bread pizza and sweet potato fries.
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Sounds delicious. And healthy too. Also love that they have vegetarian/vegan options, as well as gluten free. Must be hard, though, coming up with menus to work with all the different food allergies and preferences.I got the menu for next week's prepared meals kit
The service says it's pretty accommodating
I'm sure there's a point where they can't accommodate people who are super picky and won't eat multiple foods / cuisines they simply dislike. Someone is supposed to contact me after the first kit to get feedback and my preferences.
I am not vegetarian , cause i eat fish..
Mhh yum , annd i can even eat it !I got the menu for next week's prepared meals kit
Salads:
Heirloom - roasted beets and toasted walnuts, along with green olives, shredded red cabbage, parsley, and scallion, served with organic black beans, high-protein kamut (an ancient whole wheat grain), and organic baby greens. A lemon vinaigrette contrasts nicely with the sweet beets. Vegan. Also available in Pro and Paleo versions with high-quality chicken.
Mediterranean - cucumbers, tomatoes, parsley, scallions, chickpeas, and sunflower seeds over organic high-protein quinoa and organic baby greens. It all comes together with our lemon tahini vinaigrette. Vegan and Gluten Free. Also available in Pro and Paleo versions with high-quality chicken.
Ready to eat:
Aleppo Honey Chicken Dinner - No gluten, soy or dairy. Featuring a sweet and spicy sliced chicken breast, roasted sweet potato and squash medley that is lightly seasoned (we let the main ingredients do the talking here). Served over quinoa pilaf. Gluten, Dairy & Soy Free
Soup:
Chicken Soup - Packed with potatoes, onions, carrots, celery, squash, and cancer-inhibiting mushrooms as well as whole-grain rice. Gluten, soy, and dairy free. Vegan version made with our own veg stock.
Grain bowl:
K-Town Basket - Stir-fried veggies spiced with authentic (modestly spicy) Korean chili paste. Served over riced cauliflower and edamame. Pro version contains 1/4 pound of slow simmered chicken breast. Available with chicken and in vegetarian format. Vegetarian version is vegan. Gluten and Dairy Free.
No idea about the complimentary pizza but that's ok. Looking forward to trying out these meals
Dinner tonight is more of the leftover slow cooker chicken (just two thighs left) unless I decide to make the last frozen French Bread pizza and sweet potato fries.
I love sushi too..
But i lost my sushi that i was going to eat food dinner..
Yummy pasta , tuna and sweetcorn !
Homemade burritos
Mhh.. whats a burrito??/
It's a Mexican / Latin American sort of wrapped sandwich. This explains it in detail:
Burrito - Wikipedia
en.wikipedia.org
ブリトーはおいしいですね！
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