Using eggshell or MCHA (calcium hydroxyapatite) to balance meat or meat & organs

[nessakhoo]

sorry ..

cant understand the post will appreciate if anyone can help

does this means that ounce of chicken tight  = 1/32 spoon eggshell

 

[mschauer]

You would add 1/32 teaspoon of eggshell to 1 oz of raw, boneless, skinless chicken thigh to achieve a calcium/phosphorus ratio of 1.3 which is likely what you want.