That sounds delicious, I've never seen gluten free pumpkin spice bagels or pumpkin cream cheese at Trader Joe's so will have to check that out on my next grocery trip there. Thanks for the tip!Monday, I had tea with almond milk, and a gluten free pumpkin spice bagel, with pumpkin cream cheese... all from TJ's.
I'm guilty of being over caffeinated from SB too. With their rewards card you can get free refills on coffee or tea so I have indulged myself on one too many occasions.I need to stay away from SB for several days. I was over caffeinated on Sunday. I felt it. Not hyper, but too much caffeine.. I need to cut back.
When you walk into Trader Joe's, you are in a Pumpkin Spice Fantasy Land!! Pumpkin, everywhere!That sounds delicious, I've never seen gluten free pumpkin spice bagels or pumpkin cream cheese at Trader Joe's so will have to check that out on my next grocery trip there. Thanks for the tip!
With the unknown of what winter will bring, I don't call what you're doing hoarding, but preparing, which I've also been doing. I've been buying sanitizing wipes every time I see them - albeit one container at a time, due to limits - so I have 3 or 4 extras now. I've also started picking up backups of other things too. And I defrosted my freezer, so I'm going to start buying extras for that as well. And, if nothing else, I have enough of the Maxwell flavoured coffee to keep me in hot beverages for months! I've also got 4 spare boxes of litter. And plan to order a couple more cases of Ruby's prescription food.I am stocked for the winter. I cannot add another thing in my apartment. It is so hard to pass by any sanitizing wipes, PT, TP, because I use so much of them.. and oatmeal, maple syrup...
Yes, I guess I am a hoarder.. a clean hoarder..
My daughter loves Kabocha Squash so I asked her about cutting it open. She said sometimes she'll ask one of the employees in the produce dept. to cut it and wrap it in cellophane for her. Otherwise you can steam it so it softens and then cut it before cooking. Or you can follow the directions here: My Trick to Cutting Kabocha Squash Easily - ASTIG VeganI bought a new one: Kabocha Squash. It was a tiny one. I do not know how I am going to cut it open--the skin is so thick
Thanks... I will save this... Perhaps this weekend..My daughter loves Kabocha Squash so I asked her about cutting it open. She said sometimes she'll ask one of the employees in the produce dept. to cut it and wrap it in cellophane for her. Otherwise you can steam it so it softens and then cut it before cooking. Or you can follow the directions here: My Trick to Cutting Kabocha Squash Easily - ASTIG Vegan
It warmed up today so I had an iced Americano in the afternoon. It tasted so good.
Cool ideas about the squash. We are getting a butternut squash in our Aldi order on Friday. We had an acorn squash last month, it was really tasty!you can steam it so it softens and then cut it before cooking.