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I hated scalloped potatoes. But now I like them with ketchup on them.
mama africa I had to google it. Sounds like I'm not missing out on much.Salsify
Absolutely. All the 'organs'. Now I can be delightfully vegetarian.Liver, I absolutely hate it! My sister and I would smother it in ketchup and we still despised it.
I agree. It's vile. Fortunately I didn't have to eat it as a kid. Only mom liked it and she made it for herself when dad when was at work. He couldn't even stand the smell of it. I can detect the smallest amount of the stuff in anything. That nasty minerally taste races to the front of the line and ruins everything it touches.Liver should NOT even be classified as food. Not for anyone or anything! Nor any blood organs.
Sour cream is one of those things that doesn't taste good on a spoon, but it tastes good stirred into food.I also didn't like sour cream for some reason and then in my teen years, I found out I loved it.
That sounds kinda good. Never heard of it.Creamed dandelion or endive
You've never had it cooked correctly then.Liver should NOT even be classified as food. Not for anyone or anything! Nor any blood organs.
It’s seriously good and the flavor is like meat but different because it’s texture is softer (unless they cooked it wrongWhat does liver taste like, anyway? I've never had it.