Yes that is what I did for 6 hrs yesterday.
I have 4 different types of cracker dough chilling in the refrigerator.
I made lemon cookies using a cake mix (about 3 dozen). Maple/Date cookies (not quite 4 dozen), Pecan bars (cut in 48 teeny pieces!!) and a messy peanut butter one (only 3 doz)-those I messed up the recipe because I forgot to add the eggs!!! They taste ok but are really crumbly....
The kitchen was a diaster zone. Plus I baked a turkey for supper.
No baking today.....
I have 4 different types of cracker dough chilling in the refrigerator.
I made lemon cookies using a cake mix (about 3 dozen). Maple/Date cookies (not quite 4 dozen), Pecan bars (cut in 48 teeny pieces!!) and a messy peanut butter one (only 3 doz)-those I messed up the recipe because I forgot to add the eggs!!! They taste ok but are really crumbly....
The kitchen was a diaster zone. Plus I baked a turkey for supper.
No baking today.....