Speaking of chicken, wasn't that you who was asking if there's a difference between white and dark meat? Eggs are an option as well, --you need to always cook the white but if Mika isn't impressed with that, you could try raw yolk, or a slurry of cooked white and raw yolk...
...from @Jem in the Cat Not Eating thread; If she likes eggs, scrambled eggs mushed up with tuna or cooked chicken (dark meat with skin has more flavor and calories) into a nice pate might be good...
...from @Jem in the Cat Not Eating thread; If she likes eggs, scrambled eggs mushed up with tuna or cooked chicken (dark meat with skin has more flavor and calories) into a nice pate might be good...