It was time to start cooking those yummy, summertime foods.
We've got two whole racks of pork spare ribs which I marinated.
Half are now slow cooking in the crock (about 4 hours) in (semi)homemade sweet & spicy BBQ sauce and then they'll get grilled for 15 minutes.
That, plus a green salad is dinner for the whole weekend.
Tomorrow, I'll repeat with the other rack.
What summertime foods do you really look forward to?
We've got two whole racks of pork spare ribs which I marinated.
Half are now slow cooking in the crock (about 4 hours) in (semi)homemade sweet & spicy BBQ sauce and then they'll get grilled for 15 minutes.
That, plus a green salad is dinner for the whole weekend.
Tomorrow, I'll repeat with the other rack.
What summertime foods do you really look forward to?