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I was going to finally break down and purchase a grinder because I’m just not able to get the food tasty enough for Krista on meat and supplements alone. She would probably like liver and heart and freeze-dried didn’t cut it for her.
So...
I went to buy the Tasin because that’s the one recommended by Dr Pierson. Is onestopjerkyshop.com the only place I can get that grinder? Because everytime I try to buy it, it’s out of stock or some other mystery problem (“we can’t deliver this at this time. Please contact us.”—didnt’t follow up at the time and now they are out of stock.)
1. Is there another place to buy that Tasin grinder?
2. Is there a model between the Tasin and the $500 Weston’s that I should consider? Preferably something in the $200 price range rather than the $500 range.
3. In the meantime, does someone have a recommendation on whether a particular food processor or magic bullet might be up to the job for processing frozen liver and heart? I don’t need to grind bone. Bone bungs her up. We’ll be going with eggshell or seaweed calcium instead.
So...
I went to buy the Tasin because that’s the one recommended by Dr Pierson. Is onestopjerkyshop.com the only place I can get that grinder? Because everytime I try to buy it, it’s out of stock or some other mystery problem (“we can’t deliver this at this time. Please contact us.”—didnt’t follow up at the time and now they are out of stock.)
1. Is there another place to buy that Tasin grinder?
2. Is there a model between the Tasin and the $500 Weston’s that I should consider? Preferably something in the $200 price range rather than the $500 range.
3. In the meantime, does someone have a recommendation on whether a particular food processor or magic bullet might be up to the job for processing frozen liver and heart? I don’t need to grind bone. Bone bungs her up. We’ll be going with eggshell or seaweed calcium instead.