OK, I just have to say that there is no way Spam could be a replacement for Canadian Bacon!Originally Posted by KarmasMom
I had never had it untill a few months ago. DH grew up with it and had it alot when he lived in Hawaii. I liked it, I did find it to be a bit on the salty side. I did see that they make a low sodium variety so I will have to try that.
We just fried it up in a pan and had it with eggs for breakfast. DH says its good on the grill too. He also said he remembers in Hawaii that they would use it on pizza instead of Canadian Bacon. I plan on making it soon. A "true" Hawaii pizza, Spam, pineapple, red onion and jalapenos, I think it will be pretty good.