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- Feb 27, 2017
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Hello,
I need some help with vitamin dosage and brands.
I have a cat with Morgellons syndrome. There is a complete media blackout on this, and the CDC, a shill for big name pharmaceuticals, is basically saying it doesn't exist.
But it does. And it's terrible. I have it, and the cat has it also.
I know a heck of a lot about vitamins for humans, and studied herbs professionally for 10 years, but on cats I need a little help. I am trying to put my kitty on the Morgellons protocol by Dr. Carnicom (see morgellonsshield.com). This consists primarily of high doses of vitamin C, L-carnosine, selenium and N-acetyl-cysteine, and Lugol's iodine, which I make myself.
By the way, America is in an iodine crises. The stuff in salt is not enouh and is toxic (chelaed with aluminum). There's a great book called "Iodine: Why You can't Live Without it," by Dr. Brownstein. I highly recommend it, particularly if your body temperature runs low (mine was under 74.0 for 30 years).
Anyway, back to the subject. My little boy hates the taste of the N-acetyal-cysteine. Any ideas to hide the rotten egg flavor?
He also hates the taste of the vitamin C. Any ideas here?
Also, what are doses I can safely give him, including the L-carnosine? I intend to mega dose him, but want to know the upper limits. If you don't know what Morgellons is, just think of it as cancer, or something similar that stresses the immune system.
I would go to an alternative vet, but they charge an arm and a leg, and my income is limited.
More info on Morgellons:
http://forum.prisonplanet.com/index.php?topic=170709.0
Morgellons and animals:
https://www.youtube.com/results?search_query=morgelllons+and+animals
I need some help with vitamin dosage and brands.
I have a cat with Morgellons syndrome. There is a complete media blackout on this, and the CDC, a shill for big name pharmaceuticals, is basically saying it doesn't exist.
But it does. And it's terrible. I have it, and the cat has it also.
I know a heck of a lot about vitamins for humans, and studied herbs professionally for 10 years, but on cats I need a little help. I am trying to put my kitty on the Morgellons protocol by Dr. Carnicom (see morgellonsshield.com). This consists primarily of high doses of vitamin C, L-carnosine, selenium and N-acetyl-cysteine, and Lugol's iodine, which I make myself.
By the way, America is in an iodine crises. The stuff in salt is not enouh and is toxic (chelaed with aluminum). There's a great book called "Iodine: Why You can't Live Without it," by Dr. Brownstein. I highly recommend it, particularly if your body temperature runs low (mine was under 74.0 for 30 years).
Anyway, back to the subject. My little boy hates the taste of the N-acetyal-cysteine. Any ideas to hide the rotten egg flavor?
He also hates the taste of the vitamin C. Any ideas here?
Also, what are doses I can safely give him, including the L-carnosine? I intend to mega dose him, but want to know the upper limits. If you don't know what Morgellons is, just think of it as cancer, or something similar that stresses the immune system.
I would go to an alternative vet, but they charge an arm and a leg, and my income is limited.
More info on Morgellons:
http://forum.prisonplanet.com/index.php?topic=170709.0
Morgellons and animals:
https://www.youtube.com/results?search_query=morgelllons+and+animals