Hi all.
I am looking for a Salsa recipe as we have way too many tomatoes, and not enough ppl to share them with! The tomatoes are all ripening very fast, and I don't want to throw them all out, so if you have a salsa recipe you're willing to share, I'd be very happy! Also, my mom decided she isn't making any tomato juice, or canned tomatoes....so that cuts out those recipes. We eat a fair bit of salsa in the winter time, and I thought it would be better to make it than to buy it. Also does anyone know if you make a recipe that doesn't say you can can it (preserve-type stuff), can you still do it, and how? Thanks.
I am looking for a Salsa recipe as we have way too many tomatoes, and not enough ppl to share them with! The tomatoes are all ripening very fast, and I don't want to throw them all out, so if you have a salsa recipe you're willing to share, I'd be very happy! Also, my mom decided she isn't making any tomato juice, or canned tomatoes....so that cuts out those recipes. We eat a fair bit of salsa in the winter time, and I thought it would be better to make it than to buy it. Also does anyone know if you make a recipe that doesn't say you can can it (preserve-type stuff), can you still do it, and how? Thanks.