This is one thing I've never made. I'm in the mood for a good hearty breakfast. I sent DH to the store for milk and biscuits and I'm going to make eggs too. I think I have some skillet hashbrowns in the cabinet (cheating I know!) Not sure what else we should have....some fruit sounds good. Hmm.....but what kind....
I'm a decent cook, but this for some reason seems intimidating. Maybe because it's not something my primarily Italian family cooked growing up! I'm sure my Very Southern Mother In Law could teach me a thing or two about it though....
I'm a decent cook, but this for some reason seems intimidating. Maybe because it's not something my primarily Italian family cooked growing up! I'm sure my Very Southern Mother In Law could teach me a thing or two about it though....