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Just curious how much people worry about BPA in canned foods? I know there are some brands that don't have BPA in their cans, but many do. For example, I recently found out that a brand that I really like, Rawz, has BPA. I'm feeling a bit uneasy about it. I contacted them and they did say that they are working on making their cans BPA-free, but I'm still a bit uncomfortable with feeding it right now. What do others think? Is there real reason to be worried?