If the Long John is the local version of a Bismarck made with real whipped cream, I will choose that. Otherwise I'll take a Boston Cream.
Well I wouldn't turn down any donut but I'll second this. Some have a weird waxy cream-like substance that I don't like much, but with real whipped cream. . . And I like custard/pudding filling too.If the Long John is the local version of a Bismarck made with real whipped cream, I will choose that. Otherwise I'll take a Boston Cream.