What's the last thing you ate?

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kels123

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I had some salmon and a side of their holiday cranberry sauce from Bob Evans.  Yum!
 

catkiki

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The same thing I make almost every morning.

2 eggs over medium

2 hash brown patties

1 1/2 pieces of bacon (Dusty, (The Baconater) got the other half

small glass of OJ

Coffee
 
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AbbysMom

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Oatmeal with peanuts and blueberries
 

cococat

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Spoonfuls of peanut butter, the kind with nothing else added (like salt, sugar, etc.). 
 
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AbbysMom

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Spoonfuls of peanut butter, the kind with nothing else added (like salt, sugar, etc.). 
ditto, but with some crackers. :) Once you have the natural kind it is hard to eat the other stuff. :)
 

pat

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scrambled eggs with green tomato salsa, cheddar cheese and a bit of lavender chipotle mustard :)
 
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AbbysMom

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Some chicken chili last night and drinking coffee right now. :)
 

pushylady

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Drinking some green tea right now. I had a slice of rye with Marmite and a banana for breakfast. Trying not to think about the bag of caramel corn we opened last night....
 

tara g

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Grilled chicken picatta (BF makes the picatta sauce from scratch), and some garlic bread.
 

blueyedgirl5946

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Shame on me. It was chocolate covered cherries left from Christmas candy junk.
 

natalie_ca

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I was out to dinner tonight:

Top Sirloin Steak, medium rare

Wasabe infused mashed potatoes

Carrots

Baby Bok Choy

Garlic Mushrooms

Casesar Salad

Dinner Rolls

Coor's LIte

House Red WIne (5 oz.)

Raspberry White Chocolate Creme Brule

Black Tea

Now I'm having a diet ginger ale to settle my stomach before going to bed!  lol
 

just mike

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I'm still nibbling on them but I'm snacking on some graham crackers smeared with "Dark Chocolate Dreams" peanut butter topped with thin slices of banana :jaw:
 

pat

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A homemade flourless zucchini latke for breakfast with a dollop of sour cream.  Yum!
 

quill_luv

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I made a terribly rich alfredo sauce today ... it's like, cream cheese consistency. Nonetheless, I keep eating spoonfuls of the stuff. So I had spaghetti with curried shrimp (the curry being a leftover from last night) and a dollop of the alfredo. It was . . . interesting! 
 

just mike

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Just made and eating a snack of celery sticks, carrot sticks and fat free dill dip :bawling: It's too healthy and I don't want it
 
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I made a terribly rich alfredo sauce today ... it's like, cream cheese consistency. Nonetheless, I keep eating spoonfuls of the stuff. So I had spaghetti with curried shrimp (the curry being a leftover from last night) and a dollop of the alfredo. It was . . . interesting! 
When I make Mac & cheese I can't help myself, I keep eating the sauce even before I mix it with the noodles and bake it. :lol3:

I'm having coffee now, but had a few crackers last night.
 

pat

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Made up a lovely breakfast quiche - used shredded cheddar cheese w/ dabs of butter to make a crust, then mixed sauteed fresh green bell pepper and mushrooms, with eggs, sour cream (clean sour cream - no additives, no thickeners, just cream), with sugar-free bacon parcooked and cut into small bits, sprinkled with some cut up muenster cheese.  Was lovely..happy hubby.
 
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