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Need to stop by Walmart tonight to pick up some more Fall wax melts so I'll swing by the Wendy's next door and get dinner too.
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What's For Dinner? - 2024
- Thread starter bbdoll22
- Start Date
baconator with a baked potatoe
please
Leftovers from bbq and a giant salad that my sous chef assisted with
Because I know when you're used to the best at home ,sprinkled with TLC nothing compares!How did you know that's exactly what he said, were you hiding in our kitchen?
Hubby has the best,forget trying the rest
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I have leftover chicken tenders for DH so I'm making tacos for dinner tonight with chips and salsa. Veggie ones for me and I'll make guacamole too. Dark chocolate for both of us plus honeycrisp apple for dessert.
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So the dinner menu has changed, lol. Since the temps dropped and became cooler we'll be having lentil vegetable soup with rotini pasta and salad. Dessert stays the same though.
Sounds plenty good to me! Lentils and vegetables for the win.
baconator with a baked potatoe
klunick
game misconduct
Count me in on Wendy's and that baconator! On a pretzel roll!I made a tuna and noodle casserole for dinner tonight.
For lunch, egg rolls. I had forgotten I even had them! Dinner will be...um...pork patties again, with tomatoes, okra and corn, and green beans. Unless I go nuts and have egg rolls again!
getting enough italian food for the weekend meat lovers pizza with sphagetti and meat balls from the family run spot we normally go to
pastrami will be next weekend maybe
meat lovers pizza with sphagetti and meat balls from the family run spot we normally go to pastrami will be next weekend maybe
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You paying? With prices as high as they are now, I am spending close to $50 for 4 people at fast food restaurants.baconator with a baked potatoe
Do not know what is for supper.. Yesterday, I Finally made my stovetop frittata! It was soooo good. I really enjoyed it. Had some of TJ's fall festival corn chips for dessert.
UGH... another meal of going out this week-end! I never thought I would be tired of it! A friend wants to go to the Mexican restaurant that myself and another friend discovered. UGH... and then, I think my snow-bird friend will be wanting to meet up at the local beach spot, tomorrow.... UGH..
Honestly, I do not think I have even been going out to eat, as much as I have, in the past 10 days...weird.
Spending too much money on restaurant food.. I cannot believe I have been going out almost every day for a week! ridiculous.. The weather has been gorgeous, so I guess: do it now, before the bitter cold comes in.
Next week is a busy week for me, with a doctors appointment, Covid vaccine appointment, and a couple of classes in the building.. may or may not go to them.. One is a painting class. The other is another cooking class. This time lentil salad...
If I am able to, I am going to make a batch of the egg salad, with caramelized Visalia onions and minced parsley--- so good.. tastes really good when warmed, with some crackers!!
UGH... another meal of going out this week-end! I never thought I would be tired of it! A friend wants to go to the Mexican restaurant that myself and another friend discovered. UGH... and then, I think my snow-bird friend will be wanting to meet up at the local beach spot, tomorrow.... UGH..
Honestly, I do not think I have even been going out to eat, as much as I have, in the past 10 days...weird.
Spending too much money on restaurant food.. I cannot believe I have been going out almost every day for a week! ridiculous.. The weather has been gorgeous, so I guess: do it now, before the bitter cold comes in.
Next week is a busy week for me, with a doctors appointment, Covid vaccine appointment, and a couple of classes in the building.. may or may not go to them.. One is a painting class. The other is another cooking class. This time lentil salad...
If I am able to, I am going to make a batch of the egg salad, with caramelized Visalia onions and minced parsley--- so good.. tastes really good when warmed, with some crackers!!
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And it's like you can only get deals if you download the app. I don't want a bunch of different food apps.You paying? With prices as high as they are now, I am spending close to $50 for 4 people at fast food restaurants.
Last night I had IKEA veggie balls with some french fries and cucumber. Kind of an odd combination, but I enjoyed it.
Tonight since I bought some hamburger buns, I think I’ll make up some black bean burgers.
If you go to the cooking class, let us know if the salad is any good.
Tonight since I bought some hamburger buns, I think I’ll make up some black bean burgers.
That’s with eggs right? Did you use an online recipe?
Lentils are popular in this thread the last few days.
If you go to the cooking class, let us know if the salad is any good.
Yes, it is a very old, traditional recipe in my mom's family. I think it came from the Depression or is a German/Polish take off of an Italian Frittata. No recipe, just something I grew up with. It is just sliced potatoes, with eggs. You can add onions, or what ever veggies you want to it. It is all done stove top, instead of in the oven.Last night I had IKEA veggie balls with some french fries and cucumber. Kind of an odd combination, but I enjoyed it.
Tonight since I bought some hamburger buns, I think I’ll make up some black bean burgers.
That’s with eggs right? Did you use an online recipe?
Lentils are popular in this thread the last few days.
It is a quick easy meal.
Just slice the potato, thicker than potato chip size, add oil to the pan, put slices in a layer or two.Cover and wait for the potatoes to soften-- not mashable stage, soften.. then crank heat up, to medium- high, to brown a bit. Keep turning potatoes over to get the crispiness you want. Take one or 2 eggs, break and scramble in a small cup, pour over potatoes. Turn chunks of potatoes and egg over to cook... Done... I grew up with my mom using corn oil. It seems to give this a nice flavor.
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Thanks, it sounds easy enough and will come in handy for the fall weather.
Since the tacos, guac and chips with salsa didn't happen last night we'll have them for tonight's dinner.
Made a huge pot of vegetable stock this morning and now I'm tired. So we our just making a big salad and some grilled vegetables.
