What's For Dinner? - 2020

Mia6

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I'm thinking pizza tonight. I can make the dough this morning, doesn't take long, we'll do the pizza in a cast iron pan (as per King Arthur). Nothing fancy on the pizza, I'm thinking of a hoagie pizza with shredded lettuce, chunks of tomato, some peppers, and mozz.
That sounds really good!!

Lunch will be a big cheeseburger from Valley Cafe and fries
and that will be dinner as well, plus will still have part of it tomorrow, they make huge CBs
Haagen-Dazs Strawberry ice cream later on
 

susanm9006

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An old Betty Crocker cookbook recipe “Saucy pork and noodle bake” that I have been making for years. It is a casserole with egg noodles, canned corn, cooked pork, pimento, cheddar cheese and cream of chicken soup in it.
 

maggiedemi

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I decided to try and make a "breakfast" poutine.
It's nice to see that somebody else knows what cheese curd is!

Just a quick pasta meal for me, too.
Sounds like it's pasta night for everybody! I had Fettuccini with tomato sauce, mushrooms, red bell peppers, onions, tons of shredded cheese, and tried a new hot sauce.
For lunch I had veggie sandwich on toasted Aldi sourdough bread- Tomato, Onion, Lettuce, Pecans, Swiss Cheese. I finished up my red french dressing instead of mayo.
 

catapault

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My focus is all on tomorrow's dinner party and besides, Himself wasn't very hungry. So I took shrimp from the freezer, thawed them, dusted with flour, then beaten egg with a little half-and-half, dredged with bread crumbs and fried golden brown in shallow oil. Mixed ketchup and horseradish to accompany them. And microwaved a package of sugar snap peas. I baked this afternoon so Himself had a chocolate chip cookie for dessert. I had a very ripe Bartlett pear.
 
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Winchester

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Our pizza was good last night. We first heard of a hoagie pizza at a local pizzeria. I decided, "Well, dang, I can make this!" and it's become a staple. Yum. It's really good grilled, but it was raining yesterday.

Meatloaf here tonight. With a baked potato for Rick and I to share. And a simple salad.
 

Mia6

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Winchester Winchester Pam meatloaf sounds really good!
susanm9006 susanm9006 Susan, that sounds so good. Kind of like tuna casserole.

I still have half of the cheeseburger so I'll end up eating that, then maybe hot dogs or a Stouffer's
mac and cheese frozen dinner. Speaking of hot dogs Mamanyt1953 Mamanyt1953 must still be having computer
probs. Miss her.
 

LTS3

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Frozen pizza. I bought two brands today, Stouffers French Bread which was on sale and Screaming Sicilian which I've never had before but decided to try. I have spiral french fries to go in the oven with the pizza.
 

denice

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Frozen pizza. I bought two brands today, Stouffers French Bread which was on sale and Screaming Sicilian which I've never had before but decided to try. I have spiral french fries to go in the oven with the pizza.
I have seen the Screaming Sicilian pizza in the store. I have been tempted to try it but hadn't. Right now I am back to getting used to thin crust pizza.
 

maggiedemi

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Screaming Sicilian
That sounds interesting. I'll have to see if they have a vegetarian version.

For lunch I had two Vanilla Lattes. Not the most nutritious lunch, but they did have milk in them. :thumbsup:
For dinner we finally finished up the Veggie Fettuccini Alfredo. Two packages of pasta made way too much, took 6 days to finish it!
 
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