What's For Dinner? - 2019

[LTS3]

The chicken came out much better in the oven

The top left chicken wasn't as golden brown as the rest but that's ok. I probably should have rotated the pan during the cooking time.

And veggie tots:

I had the oven set at 375 F but the temperature gauge I have in the oven (OXO brand) was reading closer to 425 F Not sure what is off, the oven or the temperature gauge.

 

[Tobermory]

Beef, sausage and spinach meatloaf with tomato-olive sauce, unless...ahem...someone turns off the oven before it’s done baking.

 

[muffy]

We went to Ledo Pizza today and after went to an ice cream place and got a hot fudge Sunday. I need to start my diet soon.

 

[m3rma1d]

I'm nervcited to attempt bangers & mash this evening.
Wish me luck!
I'll report back.

omg it's yummmmmy.
Bangers & mash with Guinness & onion gravy.

 

[micknsnicks2mom]

i'll do the chili over a baked potato thing again tonight for dinner. some canned diced peaches, and a slice of carob cherry carob chip cake for dessert -- later in the evening!

 

[maggiedemi]

Bangers & mash with Guinness & onion gravy.

I love dark beer like Guinness! I don't drink anymore, but maybe I can make a gravy from it.

 

[aliceneko]

Chicken wrapped with bacon and a side of jacket potatoes

 

[Mamanyt1953]

Uhm...

GOT IT IN ONE!

You would think so, wouldn’t you, but he’s done it before. I was there, though, and caught it. He might not do it again. He knew I was . The Death Rays shooting from my eyes were a clue.

Have you considered investing in a cheap kitchen timer for him? It might just save a life!

Well...tonight, pb&j. Just because. But LAST night, I made porkchops with dressing (stuffing). I did 4 chops, so I cut the whole thing into quarters, and have the other 3 portions tucked in the freezer for another day. I really should get in the habit of doing MAJOR cooking of casseroles and such one or two days a month, then freezing individual portions for later. Get away from all of the hot dogs. yeah. right. NOT HAPPENING! Although the casserole thing is a good idea...

 

[miagi's_mommy]

Taco soup I made in cooking class.

 

[Tobermory]

Have you considered investing in a cheap kitchen timer for him? It might just save a life!

Although...there’s also a timer on the microwave and one on his smartphone...

Well...tonight, pb&j. Just because. But LAST night, I made porkchops with dressing (stuffing). I did 4 chops, so I cut the whole thing into quarters, and have the other 3 portions tucked in the freezer for another day. I really should get in the habit of doing MAJOR cooking of casseroles and such one or two days a month, then freezing individual portions for later. Get away from all of the hot dogs. yeah. right. NOT HAPPENING! Although the casserole thing is a good idea...

The meatloaf I made yesterday has three pounds of meat in it (!), so a good portion of it is definitely destined for the freezer and future meals. I always tell myself the extra labor of making larger meals will pay off when I’m tired and don’t want to cook!

 

[neely]

Tacos with wheat tortillas instead of hard taco shells - meat for DH and, of course, veggie for me. Oatmeal chocolate chip cookie bars for dessert from the other day when I baked.

 

[lizzie]

Tonite we had hot meatball sammies and grilled eggplant.I'm thinking we might have burgers in onion gravy,buttered noodles and a salad tomorrow night.

 

[maggiedemi]

Tacos with wheat tortillas instead of hard taco shells - meat for DH and, of course, veggie for me

I had a 7 Layer Burrito from Taco Bell for dinner last night. It was vegetarian. With extra hot Fire Sauce on it.

 

[Kat0121]

I had a 7 Layer Burrito from Taco Bell for dinner last night. It was vegetarian. With extra hot Fire Sauce on it.

Taco Bell will customize anything on their menu. You can make pretty much anything vegetarian. I love them.

 

[maggiedemi]

Taco Bell will customize anything on their menu. You can make pretty much anything vegetarian.

I just wish they would take cash for online orders. I don't like using my credit card at restaurants.

 

[Kat0121]

I just wish they would take cash for online orders. I don't like using my credit card at restaurants.

I agree. They should give you the option to pay at the window.

 

[micknsnicks2mom]

i'll have the last of the chili (that's thawed) over a baked potato. some canned diced peaches, and a slice of carob cherry carob chip cake for dessert -- later in the evening.

 

[aliceneko]

The good old sausages and mash for us tonight!

 

[miagi's_mommy]

Taco soup we made in cooking class last night and homemade tortilla chips.

 

[neely]

i'll have the last of the chili (that's thawed) over a baked potato.

I had veggie chili over brown rice. It must be Tuesday chili night!