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What's For Dinner? - 2019
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I made one pasta dish yesterday, tortellini with sausage and pureed squash. Today was pasta with spicy sausage and greens.
I only use alternatives for milk, mostly soy. I only use it for cereal or in my coffee or tea. I don't cook or bake anymore. The only dairy I use is cottage or swiss cheese.Can you try one of the alternatives, e.g. almond, coconut, soy, rice or oat milk? Even lactose free milk.
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I have never tried digestive enzymes but will check them out.If probiotics don't help, have you ever tried digestive enzymes?
I don't envy anyone with IBS. Terrible thing to live with
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There are different types for different problems, but I hope you find one that helps
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I just realized that the hot pepper I bought was not a Serrano pepper as the pasta recipe called for It was a Thai pepper. The store's bins of peppers were not labeled today so I had to make a guess. I seeded the pepper to keep the spiciness down.
It was a Thai pepper. The store's bins of peppers were not labeled today so I had to make a guess. I seeded the pepper to keep the spiciness down.
My sister and BIL are coming over for a bit of picnic later on this afternoon. The weather is supposed to be fine.
We're doing Delmonico steaks on the grill, some Louisville wings, and I'm making crock pot beans and deviled eggs. She's bringing pasta salad. Dessert will be a banana split brownie dessert.
We're doing Delmonico steaks on the grill, some Louisville wings, and I'm making crock pot beans and deviled eggs. She's bringing pasta salad. Dessert will be a banana split brownie dessert.
I'm making Chicken Bog tonight. It's a chicken and rice dish that's not quite a stew and not quite a casserole. It's...well...the texture is kinda like a bog, actually, not really dirt, but not quite mud either...inbetween. Guess that's why it's called "Chicken BOG."
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Pizza
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Simple dinner tonight - vegetable soup with side of sweet potato. Dessert - several squares of a dark chocolate almond bar and Braeburn apple.
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What kind and what thickness, e.g. thin crust, deep dish?
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Pepperoni and sausage it was regular crust. I forgot the brand but it was frozen. Not bad.
i'll reheat a serving of beef burrito casserole (that i'll be baking early this afternoon). a peanut butter brownie for dessert -- later in the evening!
Leftover Chicken Bog, which is actually quite tasty.
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It must be holiday weekend leftovers!
Angel hair pasta with sautéed asparagus, sun dried tomatoes and artichoke hearts in garlic olive oil white wine sauce - leftovers from dinner the other night for me.
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Broiled salmon that had been brushed with my usual go-to of one Tablespoon each brown sugar / grainy mustard / soy sauce / sherry well mixed together. Basmati rice. Steamed asparagus (somewhat overcooked, I'm embarrassed to report.) Chocolate chip cookie baked yesterday - big cookies, I use an ice cream scoop to portion, they bake for 15 minutes, one is ample serving.
What's in it?
Yum, that sounds wonderful!!
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I got home later than expected so dinner will be what's quick and easy, i.e. big veggie spring mix salad with avocado, red pepper, green onion, zucchini, tomato and I'll add a garbanzo cake. Then I'll finish the last of my dark chocolate almond bar and have a Braeburn apple.
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