My vegetable garden and flower gardens are a mess. We have had 3 back to back heat waves and due to my afib I can’t handle the heat. Guess I have turned into a fair weather gardener. I have grand plans but I am not so good lately at executing them.
I'm kind of excited to see what they look like in the next few days or weeks. I like tomatoes, but I'm not crazy for them and if they just sit there and turn into bird food I'm fine with it. It's just very odd that they just appeared like that.iPappy they could be seriously small Green Zebra tomatoes. Or some variety of "purple" tomatoes, such as Indigo cherry tomatoes. Which are the worst tomatoes I have ever tasted, BTW.
Mom planted green beans and they're coming on quickly. I've canned about 4 batches and there will probably be 2 more or so.I picked the first two cherry tomatoes today, as well as the last of the green beans. I pulled the bean plants and reseeded the bed. I figure there should be time enough to get a second crop, but only time will tell.
The Patriot blueberry bush is done, but the Sunshine Blue bush is ripening nicely. I picked these two because they are shade tolerant. The fruit might ripen quicker if they got more direct sun, but given our situation with two large trees directly to the south, that is not to be. More than a third of our back yard is in at least some shade all day, except in the morning or after about 2:30 or 3:00 in the afternoon. It complicates things.
I have had chrysanthemums that have come back year after year. They provide great fall color. Rudbeckia like Black Eyed Susans are easily divided for more plants and bloom profusely, but can have toxicity issues. The echinacea I grew from seed so it did not bloom the first year. They are wonderful bloomers and now reach 4 feet tall and attract birds.Two questions for all of the gardeners - any preferences between chrysanthemums or rudbeckia? I'm looking for a good perennial Fall bloomer. It looks like rudbeckia might be more toxic to cats, but I've love some opinions! IzzysfureverMom almost got me with echinacea because of the goldfinches.
Second question - I have a pepper plant that I grew from the seed of the pepper. It has been a couple of years but the thing never blooms. Are the seeds from the pepper sometimes "asexual" or whathaveyou?
Rudbekia are pretty fool proof, and I've found will come back in the same spot as the year before, but will also create new plants via self seeding. But even here in Canada, they're more of a mid-summer bloomer, than fall bloomer. My ones that get full sun are already blooming, those with less sun will be blooming soon. The blooms do last a long time though.Two questions for all of the gardeners - any preferences between chrysanthemums or rudbeckia? I'm looking for a good perennial Fall bloomer.
Beautiful! And I got quite a laugh at the raccoons having a corn cob party!We have finished picking and freezing our corn. We did it in 3 batches. I dried corn this year and I'm already sorry I didn't dry more. From 5 full trays, I only got not quite 2 pints of dried corn. Rick dearly loves dried corn. We did 130 ears of corn; that doesn't include what we gave to neighbors, to my sister, and five ears that we threw away.
Oh, and I have a corn cob story to tell. After I took the corn off the cobs, Rick took the cobs up to our compost pile. Well! The raccoons had a party in the compost! There were corn cobs all over our yard and in our neighbors' yards. Rick walked around, picking up corn cobs. There was even a cob over by the WeShed. The coons also got into the garden, but fortunately, we had all the corn picked, so it wasn't a huge deal. Still, they managed to have quite the party.
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And now it's time for peppers and lima beans. These are Carmen peppers and we really like them. They're very prolific and very, very sweet.
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The raccoons were like kids in an almost literal candy store! I am so happy it's sween corn season! I've already had a couple ears and can't wait until the grocery stores get the local stuff! YUM.We have finished picking and freezing our corn. We did it in 3 batches. I dried corn this year and I'm already sorry I didn't dry more. From 5 full trays, I only got not quite 2 pints of dried corn. Rick dearly loves dried corn. We did 130 ears of corn; that doesn't include what we gave to neighbors, to my sister, and five ears that we threw away.
Oh, and I have a corn cob story to tell. After I took the corn off the cobs, Rick took the cobs up to our compost pile. Well! The raccoons had a party in the compost! There were corn cobs all over our yard and in our neighbors' yards. Rick walked around, picking up corn cobs. There was even a cob over by the WeShed. The coons also got into the garden, but fortunately, we had all the corn picked, so it wasn't a huge deal. Still, they managed to have quite the party.
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And now it's time for peppers and lima beans. These are Carmen peppers and we really like them. They're very prolific and very, very sweet.
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