My mom recently gave me an antique gumball machine.
It is functional.
I took it apart, greased all the plates and gears, cleaned it all up, and it's ready to go.
Thing is, I'm trying to switch to more healthy treats.
And I'm not really a gum person anyway.
So, what do I fill it with?
It has to be something 1 inch or less round, with either a hard finish or closely wrapped.
I don't want something that is too sticky or crumbly that will gunk up the plates.
Any ideas?
It is functional.
I took it apart, greased all the plates and gears, cleaned it all up, and it's ready to go.
Thing is, I'm trying to switch to more healthy treats.
And I'm not really a gum person anyway.
So, what do I fill it with?
It has to be something 1 inch or less round, with either a hard finish or closely wrapped.
I don't want something that is too sticky or crumbly that will gunk up the plates.
Any ideas?