Coffee & Tea Talk

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maggiedemi

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This morning I had Hills Bros Classic Cappuccino. I made it with hot milk this time, 1/4 cup of the cappuccino mix, and 2 Tsp of Community instant dark roast coffee. I wouldn't buy the classic flavor again, it's not sweet enough for me, I'll stick to the flavors like vanilla, hazelnut, or toffee.

Your turn. What did you drink today?
 

rubysmama

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I'm not much of a coffee drinker, however, I am hooked on Maxwell House Suisse Mocha. I can only get it at Walmart, though, and I'm not going there in an attempt to avoid more crowded stores, so I'm rationing it now. :sigh:. Amazon does have it, though currently they're sold out.
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I tried the Nescafe Gold Mocha, but it's not nearly as good, but I still have it, and it will do if get a craving and have nothing else.
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With teas, I'm even fussier, and generally only like Green Tea with Lemon flavour.
 

misterwhiskers

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What's your favorite cup of coffee like?
Hi! Long time no visit. I like my coffee strong and sometimes flavored. Not dark roasted, something like a Colombian. Hazelnut, usually. But it has to be strong. I do prefer locally roasted, too, from the local coffee place in WVa.
 

Kat0121

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I'm not much of a coffee drinker, however, I am hooked on Maxwell House Suisse Mocha. I can only get it at Walmart, though, and I'm not going there in an attempt to avoid more crowded stores, so I'm rationing it now. :sigh:. Amazon does have it, though currently they're sold out.
View attachment 329011

I tried the Nescafe Gold Mocha, but it's not nearly as good, but I still have it, and it will do if get a craving and have nothing else.
View attachment 329012
With teas, I'm even fussier, and generally only like Green Tea with Lemon flavour.
I remember that stuff (the Maxwell House) from many years ago but it used to be called General Food International Coffee. The Suisse Mocha was a favorite of ours when I was a kid. I haven't had it in many years. I don't take my coffee sweetened any more but boy did I like that stuff back in the day.
 

pearl99

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I remember that stuff (the Maxwell House) from many years ago but it used to be called General Food International Coffee. The Suisse Mocha was a favorite of ours when I was a kid. I haven't had it in many years. I don't take my coffee sweetened any more but boy did I like that stuff back in the day.
I remember GF International Coffees! I really liked those. Now I know what it is called now- something else to add to coffee and cream.
 

rubysmama

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I remember that stuff (the Maxwell House) from many years ago but it used to be called General Food International Coffee. The Suisse Mocha was a favorite of ours when I was a kid. I haven't had it in many years. I don't take my coffee sweetened any more but boy did I like that stuff back in the day.
I find it's a happy medium between bitter coffee and sweet hot chocolate. :yummy:

I remember GF International Coffees! I really liked those. Now I know what it is called now- something else to add to coffee and cream.
It's a nice treat when you're looking for something with a bit of sugar. And of course, chocolate. ;)
 

maggiedemi

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You guys are making me crave more coffee. I don't know why, but I crave coffee at bedtime. Probably because it gets so cold in here at night. But it would probably keep me awake.
 

neely

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You guys are making me crave more coffee.
Funny you should mention craving more coffee - I did all my shopping while social distancing yesterday so this morning I had my favorite dark roast coffee, no sugar & no dairy, but I feel like I could easily drink another cup. Maybe I will. :biggrin:
 

maggiedemi

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This morning I had 1/4 cup Hills Bros French Vanilla Cappuccino, made with hot whole milk, and 2 Tsp Community dark roast instant coffee.
 

rubysmama

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Because I'm trying to ration my Maxwell House Suisse Mocha till I can buy more, I decided to have one of the Nescafe Gold Mocha packets instead. So disappointing. Too foamy. And not really coffee-y or chocolate-y. :(
 

maggiedemi

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I had Hills Bros French Vanilla Cappuccino this morning. Made with hot milk, 1/4 cup cappuccino mix, 2 tsp Community dark roast coffee. I might try it with soy milk tomorrow.

What did you all drink this morning?
 
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