Adding Chunked Turkey To Small Batch Blends

Tobermory

“What greater gift than the love of a cat.”
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In addition to making the girls’ food from scratch using Dr. Pierson’s recipe, I also use Small Batch blends—the turkey and the rabbit—for batches. These have nothing in them but the meat, bones and organs (80/10/10 according to SB) and are ground. I add supplements, of course.

I’d like to add some chunked turkey (Lily is on a no-chicken regimen) to these batches so the kitties’ teeth get a workout. My SB batches are three pounds to align with Dr. Pierson’s recipe so I know how to measure out my supplements. Am I correct that I shouldn’t add more than 4.8 oz. or 10% of chunks for each three-pound batch?
 
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