Its best to spread butter on the toast then spread a SMALL amount of vegemite on the toast...its pretty strong if you not used to it.Oh man, what a coincidence. I just got some Vegemite in the mail from Amazon today. I'm so scared. How do I eat it?!
Maybe mix a teaspoon of it with a tablespoon of butter and put on toast?
Just a finger nail sized bit on the end of the knife.
Or on cheese crackers..just a smear..pretty yummy.
I quite often add a bit to gravy too when when having roast beef..adds a nice flavour.
Cream cheddar cheese and a bit of vegemite on celery sticks is pretty good too.
You can call yourself an Honoury Aussie if you like it..lol
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