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I love the idea of EZ Complete. Unfortunately the chicken liver and the inclusion of digestive enzymes both make my Krista double over in digestive pain after. (Who's eating who?!)
My current supplement stack for homemade is powdered calcium, powdered E, powdered taurine, powdered kelp (iodine), and I have egg yolk powder, freeze-dried liver, and freeze-dried heart. If I grind all the ingredients fine enough in a spice grinder I dedicate only to this purpose, and I combine the ingredients for a 1 lbs batch, can I then further divide this powder by 10 and balance 45 g at a time like EZ Complete? Would I just be producing "hot spots" in the mix because I can't ensure a uniform blending of the ingredients? Would that matter over time since she'll eventually eat it all? Is there a flowing agent (like a lecithin for dry ingredients?) that I can add to my powder mix to make it more uniform?
Thanks in advance!
My current supplement stack for homemade is powdered calcium, powdered E, powdered taurine, powdered kelp (iodine), and I have egg yolk powder, freeze-dried liver, and freeze-dried heart. If I grind all the ingredients fine enough in a spice grinder I dedicate only to this purpose, and I combine the ingredients for a 1 lbs batch, can I then further divide this powder by 10 and balance 45 g at a time like EZ Complete? Would I just be producing "hot spots" in the mix because I can't ensure a uniform blending of the ingredients? Would that matter over time since she'll eventually eat it all? Is there a flowing agent (like a lecithin for dry ingredients?) that I can add to my powder mix to make it more uniform?
Thanks in advance!